Restaurant Xin Rong Ji

A Taizhou-style restaurant committed to authenticity in both flavour and form. The name translates roughly as «Eternal Happiness,» though the food itself avoids overt intensity or ornamentation. Dishes appear almost austere, recalling a century-old family restaurant on the East China Sea coast. Seafood dominates the menu, with comparatively few meat dishes, though the Peking duck here remains among the finest in Hong Kong.